Transform Your Restaurant Business

Unlock real-time insights for better decision-making and increased profits.

Data-Driven Insights

Optimize sales and inventory management effectively.

Enhance menu performance analysis.

Streamline supplier cost management.

Menu Performance
Supplier Costs

About KitchenQuant

KitchenQuant is a smart business intelligence platform for Indian restaurants, providing real-time insights to optimize operations and increase profits.

A person sitting at a table inside a restaurant, viewed through a window with reflections of neon lights. On the window, the words 'Modern Indian Cuisine' along with location names like 'London' and 'New' are visible. The table is set with a small vase containing a plant, a bottle of water, a glass, and a napkin holder. Dim, ambient lighting suggests a cozy dining atmosphere.
A person sitting at a table inside a restaurant, viewed through a window with reflections of neon lights. On the window, the words 'Modern Indian Cuisine' along with location names like 'London' and 'New' are visible. The table is set with a small vase containing a plant, a bottle of water, a glass, and a napkin holder. Dim, ambient lighting suggests a cozy dining atmosphere.
A spread of Indian cuisine with a large serving of biryani garnished with herbs on a white plate, alongside another plate with a partially eaten piece of chicken and rice. There is also a plate containing sliced onions and lemon, with three metal containers holding different sauces or chutneys.
A spread of Indian cuisine with a large serving of biryani garnished with herbs on a white plate, alongside another plate with a partially eaten piece of chicken and rice. There is also a plate containing sliced onions and lemon, with three metal containers holding different sauces or chutneys.
A variety of Indian dishes are arranged on round, orange plates. The dishes include two servings of a spicy curry in oval metal dishes, a mound of rice, and biryani accompanied by a small serving of yogurt and a slice of lime. A stack of flatbreads is to the right. Spoons are placed on the plates, and a menu is partially visible to the side.
A variety of Indian dishes are arranged on round, orange plates. The dishes include two servings of a spicy curry in oval metal dishes, a mound of rice, and biryani accompanied by a small serving of yogurt and a slice of lime. A stack of flatbreads is to the right. Spoons are placed on the plates, and a menu is partially visible to the side.

Transform Your Business

Discover how KitchenQuant's easy-to-use dashboards deliver actionable analytics tailored for the Indian foodservice industry.

Our Services

Transform your restaurant with data-driven insights and optimized operations.

Real-Time Insights
A variety of Indian dishes is arranged on a blue surface, including naan bread, a bowl of curry with paneer, a plate of rice garnished with cilantro and green chilies, several other bowls with different curry or dip, a bottle of bourbon, and two glasses with a dark beverage, each garnished with a lemon slice.
A variety of Indian dishes is arranged on a blue surface, including naan bread, a bowl of curry with paneer, a plate of rice garnished with cilantro and green chilies, several other bowls with different curry or dip, a bottle of bourbon, and two glasses with a dark beverage, each garnished with a lemon slice.

Get immediate access to sales, inventory, and menu performance data.

A variety of Indian dishes are arranged on a wooden table, including naan bread, pizza, fried snacks, and several curry dishes. Small bowls of colorful sauces accompany the plates, adding contrast to the vibrant display of food.
A variety of Indian dishes are arranged on a wooden table, including naan bread, pizza, fried snacks, and several curry dishes. Small bowls of colorful sauces accompany the plates, adding contrast to the vibrant display of food.
A menu board displaying various dishes under the categories 'Biryani' and 'Curries' with corresponding prices. The left side features an image of biryani, while the right shows images of different curries. People are visible in the blurred background.
A menu board displaying various dishes under the categories 'Biryani' and 'Curries' with corresponding prices. The left side features an image of biryani, while the right shows images of different curries. People are visible in the blurred background.
Actionable Analytics

Utilize easy-to-use dashboards tailored for the Indian foodservice industry.

Make informed decisions to enhance profitability and streamline operations.

Optimize Operations

Unlock Your Restaurant's Potential

Gain insights, optimize operations, increase profits.

Customer Reviews

See what our clients are saying about us.

KitchenQuant has revolutionized our restaurant management with its insightful analytics and user-friendly interface. We can now make informed decisions effortlessly.

Raj Sharma
A diverse spread of Indian cuisine on a dark table, including dishes with vibrant colors and various textures. There are plates of bright red chicken dishes, golden fried potatoes with green garnish, and creamy curries. Accompanying these are crispy flatbreads, pickles, samosas, and a selection of dipping sauces. Also visible are rice dishes with vegetables and spices, along with a jar of spicy chili pickles.
A diverse spread of Indian cuisine on a dark table, including dishes with vibrant colors and various textures. There are plates of bright red chicken dishes, golden fried potatoes with green garnish, and creamy curries. Accompanying these are crispy flatbreads, pickles, samosas, and a selection of dipping sauces. Also visible are rice dishes with vegetables and spices, along with a jar of spicy chili pickles.

Delhi

Thanks to KitchenQuant, we have optimized our inventory and increased our profits significantly. The real-time insights are invaluable for our restaurant's success.

A food stall setup featuring large brass pots, stacks of ceramic plates, and a variety of Indian street food items, including a large tray of seasoned rice garnished with onions and spices. Plastic bags full of crispy snacks are placed nearby, with a person serving them into smaller containers.
A food stall setup featuring large brass pots, stacks of ceramic plates, and a variety of Indian street food items, including a large tray of seasoned rice garnished with onions and spices. Plastic bags full of crispy snacks are placed nearby, with a person serving them into smaller containers.
Anita Rao

Mumbai

★★★★★
★★★★★